BOON CAFE

Were you ever that kid?

Were you ever that kid at school who was too embarrassed to bring out your lunch? We were those kids. But we also noticed the kid with the sandwich who always looked enviously at our lunch. Now we are a bit older we appreciate the value of our food heritage, and we want to make the 'kid with the sandwich' our version of a 'sandwich'.

Boon is our passion project to bring exciting new flavours to our loyal Chat Thai diners. Here you will find the comfort of familiar ingredients combined in completely new ways with artisanal goods from the best local purveyors we know. If you've never had chilli-relish in a sandwich, neither had we! But we liked it and thought you might too.

We're just really having a bit of fun with our lunches, and for dinner we are keeping it traditional Isaan ~ you don't mess with the original. Sarnie's by day and Isaan by night.

As the seasons change our menu will reflect the locally sourced fresh produce available at Jarern Chai. Stay tuned and eat up.

The Boon Kitchen

Produces a mash-up of thai classics and some inventive musings on staples with artisanal ingredients from local producers along with a few daily specials. Boon respects tradition, fresh health-giving ingredients and above all, deliciousness.

Cafe - 8am to 4pm

Find a table, pull up a chair, order a sandwich or a noodle soup, have a coffee maybe a pastry & don’t forget the cold pressed boon juice.

DRINKS

- Drinks-2
- HOUSE-MADE ICED TISANE
  
  4
  
  Krajiapb - hibiscus
  Ma Kahm - tamarind
  Ma Thoom - bael
  Gek Huay - chrysanthemum
  Bai Toey - pandan
  Buoy - sweet pickled plum
  Anchan - blue butterfly pea
  Lum Yai - longan
- BLENDED DRINKS
  
  7
  
  Yakult
  Lychee
  Pineapple
  Watermelon
  Gunners (ginger beer & bitters)
- WATER & CARBONATED DRINKS
  
  :
  
  Still mineral water 500ml (Apani) / 7
  Sparking mineral water 500ml (Apani) / 7.5
  Strangelove organic ginger beer / 5
  Strangelove grapefruit bitters / 5
  Strangelove smoked cola / 5

- Drinks-3
- TRAD THAI DRINKS
  
  4.5
  
  Nahm tao hoo - hot sweet soy bean
- THAI COFFEE
  
  5
  
  Oryoah - sweet black hot coffee
  Orlieng - sweet iced black coffee
  Kaffe nohm - hot coffee w/ caramelised milk
  Kaffe yen - iced coffee w/ caramelised milk
- THAI RED TEA
  
  5
  
  Cha dum yen - sweet iced tea
  
  Cha nohm(hot or cold) - sweet hot or iced tea w/ caramelised milk
  
  Cha manoaw - sweet iced tea w/ lemon

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GELATO FILLED BUN $8

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ISAAN

The mood switches to isaan in the evening to represent one of our favourite thai food regions. The cuisine from the north east harbours unique flavours & ingredients that closely resemble Laotian staples but still very distinctly thai in execution. Expect gutsy flavours based on fermented fish, crabs, brined/pickled, fresh herbs & vegetables, more often than not it’s going to be spicy!

- Grilled
- TUB GAI YAANG
  
  3
  
  “ตับย่าง” chicken liver skewers
- PEAK GAI TOD
  
  12
  
  “ปีกไก่ทอด” crisp fried chicken wings
- TOOD GAI YAANG
  
  3
  
  “ตูดไก่ย่าง” chicken tails
- GUEN GAI YAANG
  
  3 each
  
  “กึ๋นย่าง” chicken gizzards skewers
- MHU PHING
  
  3 each
  
  “หมูปิ้ง” pork skewers
- SAI YAANG
  
  12
  
  “ไส้ย่าง” pork intestines
- BPLA DUK YAANG
  
  12
  
  “ปลาดุกย่าง” cat fish
- NAAM YAANG
  
  12
  
  “แหนมย่าง” fermented pork
- SAI OUAH
  
  14
  
  “ไส้อั่ว” pork, aromatic herbs & chilli sausages
- KOR MHU YAANG
  
  12
  
  “คอหมูย่าง” pork jowl
- CRYING TIGER
  
  12
  
  “เสือร้องไห้” beef skirt steak
- GAI YAANG
  
  Half 14 / Whole 20
  
  “ไก่ย่าง” herb marinated chicken
- SAI GROG ISSAAN
  
  12
  
  “ไส้กรอกอีสาน” fermented pork & glutinous rice sausages
- MHU DAAD DIEW
  
  12
  
  “หมูแดดเดียว” marinated pork loin, air dried & fried
- Soup Curries
- DTOM SAAP
  
  14
  
  “ต้มแซ่บเครื่องในหมูหรือกระดูกอ่อน” pork offal, herb or pork rib w/ hot & sour soup
- DTOM HAENG
  
  14
  
  “ต้มแห้ง” lemongrass broiled pork offal, chili relish
- DTOM KAI BPLA
  
  20
  
  “ต้มไข่ปลา” broth based spicy & sour soup w/ fish roe, lemongrass & kaffir lime leaves, shallots, coriander, sawtooth herb, thai basil & roasted chilli
- DTOM SUPER
  
  16
  
  “ต้มซุปเปอร์” chicken feet sour & spicy herbaceous dtom yum soup
- GAENG OHM GAI
  
  14
  
  “แกงอ่อมไก่” spicy chicken clear curry w/ apple eggplants in dill, lemongrass, chilli broth
- GAENG OHM BPLA
  
  18
  
  “แกงอ่อมปลา” spicy fish clear curry w/ apple eggplants in dill, lemongrass, chilli broth
- GAENG OHM PAAK
  
  14
  
  “แกงอ่อมผัก” spicy vegetable clear curry w/ apple eggplants in dill, lemongrass, chilli broth
- GAENG KANUHN
  
  14
  
  “แกงขนุน” spicy young jackfruit, pork short ribs, pumpkin, luffa gourd herbaceous curry w/ lemongrass, smoked red onions, acacia fronds, lemon basil, tiliacora leaves
- GAENG HEDT RUAM
  
  14
  
  “แกงเห็ดรวม” spicy mushroom, pumpkin, luffa gourd herbaceous clear curry w/ lemongrass, smoked red onions, acacia fronds, lemon basil, tiliacora
- GAENG LAO
  
  14
  
  “แกงลาว” pickle bamboo shoots & chicken w/ thai basil & lemongrass. this curry has clear broth & is mildly spicy
- Rice Noodles
- KHAO DTOM SEN
  
  13
  
  “ข้าวต้มเส้น” fresh rice noodles w/pork short ribs, clear pork broth
- PADT THAI
  
  13
  
  “ผัดไท” stir fried thin rice noodles w/bean sprouts, garlic & chives in tamarind & palm sugar *includes peanuts*
- PADT MEE KHA-TI
  
  13
  
  “ผัดหมี่กะทิ” stir fried thin rice noodles w/ tamarind, tofu, coconut milk, garlic chives & shredded omelette
- PADT MA MA
  
  13
  
  “ผัดมาม่า” stir fried ’mama’ egg noodles w/ chicken, cabbage & chilli
- CRAB FRIED RICE
  
  16
  
  “ข้าวผัดปู” fried rice w/ crab & egg
- KHAO PADT NAAM
  
  14
  
  “ข้าวผัดแหนม” fried rice w/ house fermented pork & egg
- CHOYSUM W/ OYSTER SAUCE
  
  12
  
  “ผัดผักกวางตุ้ง” stir fried choysum w/ oyster sauce.

- Warm Salads
- LARPB GAI
  
  14
  
  “ลาบไก่” spicy minced chicken, toasted ground rice, soft herbs
- LARPB BPEDT
  
  16
  
  “ลาบเป็ด” spicy duck, toasted ground rice, soft herbs
- LARPB BPLA DUK
  
  16
  
  “ลาบปลาดุก” spicy catfish, toasted ground rice, soft herbs
- LARPB BPLA TODT
  
  18
  
  “ลาบปลาทอด” spicy crisp fried tilapia, toasted ground rice, soft herbs
- LARPB KAI MODT DAENG
  
  16
  
  “ลาบไข่มดแดง” spicy red ant eggs, eschalots, toasted ground rice, soft herbs
- LARPB WOON SEN
  
  14
  
  “ลาบวุ้นเส้น” spicy glass nppdles minced chicken
- NAHM DTOK MHU
  
  14
  
  “น้ำตกหมู” spicy grilled pork jowl, toasted ground rice, soft herbs
- NAHM DTOK NEUA
  
  14
  
  “น้ำตกเนื้อ” spicy grilled beef skirt, toasted ground rice, soft herbs
- DTUB WAN
  
  14
  
  “ตับหวาน” spicy pork livers steamed, toasted ground rice, soft herbs
- SUEP NOHR MAI
  
  14
  
  “ซุปหน่อไม้” shredded bamboo shoots, smoked chilli, soft herbs, fermented fish sauce
- YUM MA-MA
  
  16
  
  “ยำมาม่า” spicy ma-ma noodles, minced chicken, calamari, mussels, prawns, soft herbs
- YUM WOON SEN
  
  16
  
  “ยำวุ้นเส้น” spicy glass noodles, minced chicken, calamari, mussels, prawns, soft herbs
- YUM NAAM KHAO THOD
  
  16
  
  “ยำแหนมข้าวทอด” spicy crisp rice, fermented pork, peanuts, soft herbs
- MIENG BPLA PHAO
  
  20
  
  “เมี่ยงปลาเผา” hot smoked tilapia betel leaves w/ lime, ginger, eschalot, chilli, trio of hot relishes
- BPLA NUENG MA-NOW
  
  18
  
  “ปลานึ่งมะนาว” steamed fish w/ lime, garlic, and chilieschilli, trio of hot relishes
- Som Dtum
- DTUM THAI
  
  12
  
  “ตำไท” spicy green papaya salad w/peanuts, dried shrimps *contains peanuts*
- DTUM BPU
  
  13
  
  “ตำปู” spicy green papaya salad w/ pickled crab & dried shrimps
- DTUM THAI BPU
  
  13
  
  “ตำไทย-ปู” spicy green papaya salad w/dried shrimps, pickled crab *contains peanuts*
- DTUM BPU BPLA LA
  
  13
  
  “ตำปู-ปลาร้า” spicy green papaya salad w/pickled fields crabs, fermented fish [lao style]
- DTUM KO RAT
  
  13
  
  “ตำโคราช” spicy green papaya salad w/ dried shrimps, fermented fish *contains peanuts*
- DTUM KHAO PORDT
  
  14
  
  “ตำข้าวโพด” spicy corn salad w/ dried shrimps *salted duck egg / contains peanuts*
- DTUM KAI KEHM
  
  14
  
  “ตำไข่เค็ม” spicy green papaya salad w/ salted duck egg *contains peanuts*
- DTUM MA-MUANG
  
  13
  
  “ตำมะม่วง” spicy green mango salad w/ pickled field crabs, fermented fish *contains peanuts*
- DTUM MUAH
  
  14
  
  “ตำมั่ว” spicy green papaya salad w/ pickled field crabs, fermented fish, bean sprouts, pork sausage roll, pork crackling, fermented rice noodles, pickled mustard greens
- DTUM SUAH
  
  12
  
  “ตำซั่ว” spicy green papaya salad w/ pickled field crabs, fermented fish, fermented rice noodles
- DTUM MEE
  
  14
  
  “ตำหมี่” spicy thin rice noodles salad w/pickled field crabs, fermented fish, bean sprouts, pickled mustard greens, fried eschalots
- DTUM MA-MA
  
  14
  
  “ตำมาม่า” spicy ma-ma noodles salad w/pickled field crabs, fermented fish, bean sprouts, pork sausage roll, pickled greens
- DTUM BPHA
  
  15
  
  “ตำป่า” spicy green papaya salad w/ pickled field crabs, fermented fish, snail, bean sprouts, pork sausage roll, pork crackling, fermented rice noodles, pickled mustard greens, pickled bamboo shoots
- BROWN RICE
  
  4
  
  “ข้าวกล้อง”
- JASMINE RICE
  
  3
  
  “ข้าวสวย”
- STICKY RICE
  
  4
  
  “ข้าวเหนียว”
- FERMENTED RICE NOODLES
  
  3
  
  “ขนมจีน”

Contact Us

425 Pitt Street Haymarket NSW 2000. Tel 02 9281 2114

Were you ever that kid?

The Boon Kitchen

DOWNLOAD MENU

Cafe - 8am to 4pm

DRINKS

Drinks-2

Drinks-3

ISAAN

Grilled

Soup Curries

Rice Noodles

Warm Salads

Som Dtum

DOWNLOAD MENU

Contact Us