Using the whisk attachment (or beaters), whip the mixture until it's smooth and creamy. One of my favorite meals while growing up. So delicious. Hello Jessica, Beat in the cheese, salt and pepper. Anyway! It gets so crispy and if you add a bit of sea salt… oh my gosh. Crispy potato skin is my favorite! These look great! This is especially true when youâre using it uncooked, like for dips, salad dressings, or baked potatoes. I loved the Jetsons and as I got a little older, The Dating Game. I love the Greek yogurt sub — plenty of flavor and extra protein, too! A salty, slightly crisp potato skin is filled with creamy luxurious mashed potatoes mixed with fresh broccoli, sharp cheddar cheese, and crumbled bacon. Place the potatoes in the bowl of your electric mixer. Serve. If you're adding it to half of the recipe only, don't add it yet! Pinned. Huge shocker. Scoop the mixture back into the potato skins. Love your blog – thank you for all you put into it. Top with a bit more grated cheddar cheese. Carefully slice the potatoes in half lengthwise. Tried this out with fresh chives and served it with balsamic vinegar …. if you’re not into the beef tenderloin, these would make a fantastic side to this fig and blue cheese stuffed pork tenderloin or even this apple, bacon and butternut stuffed pork tenderloin! And let’s talk about that potato skin. But you can never go wrong with carby, cheesy baked potatoes. I don’t eat meat (I do eat fish though) and my man is a carnivore – I can’t believe I haven’t found your fab blog until today. Trust me. Must try! Books a Million – Fruitide. thanks jen! // Add flour and whisk until mixture â¦ Scrub potatoes, dry, and rub with olive oil and kosher salt. Russet potatoes are mixed with butter, cream, yogurt, and minced chives and baked a second time in this sophisticated rendition of twice-baked potatoes. Ohhh I loved them so. You can also post a photo of your recipe to our facebook page. I’m probably dating myself here but man I was obsessed with “In Living Color.” My parents weren’t keen on it so I’d go into the other room … the TV with the four-butting remote … and pretend I was a Fly Girl and mimic their moves. Fresh chives, those wonderful harbingers of spring, lend their distinct yet mild oniony flavor (and a few extra snipped over the top don’t hurt, presentation-wise). Lots of cheese. Greek yogurt replaces the sour cream often found in twice-baked potatoes. Wildly excited! Preheat the oven to 400 degrees F. Poke a few holes in the potatoes with a fork, rub them with the olive oil and place them on a baking sheet. What is your favorite type of Greek yogurt to use? 31 comments, More than 150 Everyday Recipes and 50 Beauty DIYs to Nourish Your Body Inside and Out, Order Now: These Twice Baked Potatoes are stuffed with creamy mashed potatoes, sour cream, cheese, green onions, bacon and seasonings for the ultimate indulgence. Oooh my favorite! I love that it uses yogurt instead of sour cream. One of my favorite indulgences! You must try these potatoes. The perfect baked potato exists! They were horrible. I bake a few at the same time, so there is leftovers. Add the greek yogurt, milk and butter. Many moons ago, they were my ultimate favorite food. Almost as fluffy as Agnes’ unicorn! Carefully spoon potato and Greek yogurt mixture into six of the potato halves, mounding as much as you can without the filling spilling over the sides. Cream cheese isn't just for bagels. It’s a keeper. So it just made total SENSE to whip the yogurt into the potatoes and use less butter and cheese! Creamy, tangy, cheesy, addicting – four words to describe these twice-baked potatoes. Add to the potato mixture. It is a probiotic that facilitates digestion â¦ This sounds so yummy. I am a sucker for twice-baked potatoes. Add a cup of low-fat sour cream to the other ingredients in your mixing bowl. Thank you for some other wonderful post. Add ground beef, a bit of taco seasoning, black beans, tomatoes, and cheddar cheese to the potato filling. Your email address will not be published. Nom nom Nom! Easy, simple, c, Slow Cooker Chana Masala is simple, easy, plant-ba, Spiced Carrot Oatmeal Muffins! when i’m buying plain, i usually buy chobani or fage (the 2% or full fat)! Kefir cream. Cant wait to try yours! Be sure to follow @howsweeteats on instagram and tag #howsweeteats. Beat â¦ Remove a thin slice from the top of each potato and scoop out most of the potato into a bowl, leaving shells intact. these look awesome! It is the sour cream in these potatoes that make them so creamy and extra flavorful but you can also use cream cheese or Greek yogurt. Remove it with a slotted spoon and place it on a paper towel to drain. We made these tonight. Gluhwein -, New recipe! And oh, yea, Saturday mornings were made for SBTB. Cut potato in half lengthwise and scoop ... instead of sour cream if desired.) The Best Twice Baked Potatoes Without Sour Cream Recipes on Yummly | Twice Baked Potatoes, Mushroom-taleggio Twice-baked Potatoes, Ham And Cauliflower Twice-baked Potatoes ... plain greek yogurt, black pepper, baking potatoes and 3 more. I rotate through a few different versions, but this one is simple, tasty, and classic. One potato has I need to fire up the oven – stat – and make these potatoes. The bonus is that the yogurt gives them way more of a delicious tang than sour cream does, at least, I think so. Sometimes I bake the day before, while prepping for the week and do the twice baked portion the next day. Place the potatoes in the bowl of your electric mixer. However, Is Greek Yogurt different than regular yogurt? So odd, right? This recipe is made for two people, hence the whole date-night-in thing. Spread a little bit on top of a â¦ Maybe for some it means cheesecake. Remove and let cool slightly. Pingback: Hickory Smoked Pork Chops on the Kamado Joe Grill, Pingback: The Best Greek Chicken Marinade Recipe | foodiecrush.com. Now here’s why I made them! Pingback: Loaded Twice-Baked Potatoes | Gourmet Veggie Mama. Unfortunately, these photos really aren’t much better (I think I need to take my camera and lenses in for a good cleaning – surely it’s not the photographer?!). Irresistible recipes for vegetarians & meat-eaters living together …and everyone else too! But, rarely do they mean other desserts. Yay! And potatoes are healthy. Meat-eaters will get their bacon, and those who prefer to go meatless will fare equally tastily. I could eat them for breakfast, lunch, and dinner. Bake for about 50 minutes, or until potatoes are tender. Betcha can’t eat just one. These were my favorite dish as a kid too! Easy twice baked potatoes with sour cream, cheddar and chives. I have a presentation subsequent week, and I am on the search for such info. Kefir cream is a versatile sour cream substitute that is cultured from cream and â¦ To the potato flesh add Oikos® Greek yogurt, milk, butter, salt, pepper, 1/2 cup cheese and 1/2 the green onions. For years, and I do mean YEARS, I have said on this blog that when I was growing up, potatoes were my favorite food. In a microwave-safe bowl, heat the milk and butter on medium heat just until the butter has melted. this fig and blue cheese stuffed pork tenderloin, this apple, bacon and butternut stuffed pork tenderloin, Greek Yogurt Twice Baked Potatoes. Meat-eaters will be happy to have bacon added to theirs, but this recipe is plenty delicious without it. Apologies. I haven’t ever tried Greek yoghurt. love that idea – so not intimidating that way! Subscribe and get Turkey Schmurkey, my plant-based holiday eCookbook, for FREE! I like to eat whole potato with a peel too. ð Full of cheese, sour cream, chives, and flavor! How could I not?! Subscribe to get a FREE eCookbook with our very favorite plant-based holiday recipes. I was wondering if you had any advice on making these the day before – if I do everything up until I bake them once they’re stuffed, how much longer would they need to go in the oven for? // I just made something similar last Friday. 7. But also because we’d only have them once per year. Using a potato masher or a fork, stir and mash until only small lumps remain. Baked until bubbly and golden, this tried and true hit is great as an appetizer or side dish. In fact, as much as I loved potatoes, I would never touch the potato skin UNLESS it was on twice baked potatoes. This year I made a “healthier” twice baked potato. This week, I don’t even really know why, I’ve struggled. I’m always looking for recipes for potatoes and here’s one for my list. Using the whisk attachment (or beaters), whip the mixture until it's smooth and creamy. We recommend any (or a combination!) Required fields are marked *. I adore it! Everything Bagel Baked Potato. Greek yogurt replaces the sour cream often found in twice-baked potatoes for a healthier spin on this delicious classic. And I’m insanely excited to tell you all about them. Stir in the chives, salt, and pepper. That was a terrible sentence. Thanks heaps! Oh and P.S. Not that we can change the method, but I did manage to lighten these up a bit. Anyway, I have not made this particular recipe ahead but I think that yes, absolutely, you could! Visit me: http://standa.net.vn, Pingback: Twice Baked Sweet Potatoes with Pumpkin - Twice Baked Sweet Potatoes, Pingback: Best Thanksgiving Recipes - Thanksgiving Recipe Guide - Kitchenpedia.co. This post may contain affiliate links, which means if you click on a link and make a purchase, I may receive a portion of the proceeds. But no, apparently there has been a hidden interest in my family for pie. Pingback: Top 10 Recipes of 2013 (Yours and Mine!) Slice potatoes in half lengthwise and scoop the flesh into a large bowl; save skins. Wow. It was absolute perfection. Your email address will not be published. Thanks for the blog and look forward to more of your two-way recipes! Cut enough of the skin off the top of each potato to be able to scoop the potato out of the skin and â¦ Twice Baked Potatoes are easier than you think and make an epic meal in themselves or a crowd pleasing side! But see also: big calorie bomb. The best part is, right after thinking this up, my dad emailed asking me to bring a potato dish over on Sunday. Cook until all the fat is rendered and the bacon is crispy. Required fields are marked *, Notify me of follow-up comments via e-mail, Pingback: Greek Yogurt Twice Baked Potatoes. Taste and add additional salt and pepper if you'd like. Or a Southwestern Twice-Baked Potato! My version of Twice-Baked Potatoes is loaded with cheese and sour cream in the filling, topped with more cheese before baking, and loaded with your favorite baked potato toppings to serve. I made the following omissions and swaps: Cheese and bacon, always! I have to admit I slipped this post just under the wire. These twice baked potatoes are updated to be lightened up and still delicious with the use of greek yogurt! Cook in the microwave (high power for 7-8 minutes) or oven (350ºF for 1 hour) until soft all over. They are perfect for the holidays and entertaining and always a hug hit! Sprinkle the remaining 1/3 cup cheddar cheese over each potato half. Slice in half with a sharp knife and allow to cool, cut side up, for a few more minutes. nearly half your daily value of vitamin C + more potassium than a banana and is a good source of vitamin B6. Oh, goodness gracious. Also. I am way behind on comments (and everything blog) right now because we’re knee deep in buying, selling, and moving out of/into houses. SUPER EXCITED. Greek yogurt twice baked potatoes are on the table! In a bowl, combine the potato with the sour cream, 3 tablespoons milk, and the butter; beat until well blended. Mix with a hand mixer until well blended and creamy. But these are no ordinary potatoes. | Kitchen Treaty. Sigh. Abspolutelky gorgeous . These look so tasty! Thereâs nothing better than topping your twice baked potatoes with all your favorite toppings. of the butter to the potato flesh, and with a potato masher, work the Where have you been all my life?? Potatoes in their jackets are my favorite. Your email address will not be published. They are perfect for entertaining and the holidays (hello Valentines!) | Kitchen Treaty. Add 4 Tbs. If you try, let me know! of the following extra toppings: Sour cream (or Greek yogurt!) Each bite of these Twice Baked Potatoes is loaded with cheese, sour cream, onion, and the best part â bacon! We can add bacon. To me they are nostalgic, too. It’s the best accompaniment to the filling. Using a spoon, carefully carve out the middle of the potato, leaving about 1/4 inch of potato along â¦ My grandma would make them on Christmas day and it wasn’t unusual for me to want a second and maybe even a third (!) Cream cheese vs sour cream. Hi Michelle, I hope I’m not answering your question too late – so sorry about the delay. ps–your alternative pork tenderloin recipes aren’t linked. Subscribe to receive new posts via email: Order Now: Barnes & Noble // Amazon // Indiebound. Definitely have to start making these for us on the regular, you know? A little more about these wonderful little halves of heaven and then I’ll let you be. (Embarrassing!) Unless you’ve totally planned for it and have the time set aside, it’s difficult to make happen on a weeknight. Oh, goodness. Garnish with additional fresh snipped chives, if desired. Followed this recipe exatly doing the bacon free version, the results were not very good. I was a huge fan of Full House while growing up and still find myself loving the Fuller House episodes. They are also super easy to make, and can be made ahead of time! 1 tablespoon olive oil WHISK together in medium bowl, water and yogurt until well combined. I rarely make these during the week because they are a calorie bomb. Thanks for sharing. // My mission is to achieve peace in the kitchen – one delicious recipe at a time. Carefully set potato halves hollowed side up on a roomy baking sheet. I appreciate you so much! You found me. THESE â¦ these are loaded twice baked potatoes. Since we used yogurt here? Allow potatoes to cool for about five minutes, until relatively easy to handle. 5 minutes and 4 pantry ingredients = a, As my blog has evolved over the past 10 years, for, Simple Roasted Carrot Ginger Soup! These Twice Potatoes are stuffed with creamy mashed potatoes, sour cream, cheese, green onions, bacon and seasonings for the ultimate indulgence. Remove from oven and reduce heat to 350 degrees. These look so good! The greek yogurt lightens up a traditional recipe without sacrificing â¦ The yoghurt flavour is far too strong and spoiled the spuds. Add the Sour Cream. I worked on 3 recipes this week and struck out on all of them. At least father and daughter share the same wish. Prick them three or four times with a fork. My chickens ate them but I will not be making them again. iBooks, Your email address will not be published. That solves it. Place potato innards in a large bowl along with the Greek yogurt, 1 cup cheddar cheese, and Parmesan cheese. With a few little t, Chia seed jam is lower in sugar, full of fiber, su, How (and Why) I Make Money on Kitchen Treaty, Loaded Twice-Baked Potatoes | Gourmet Veggie Mama, Top 10 Recipes of 2013 (Yours and Mine!) Pinning to try very soon. The end result is a super fluffy, whipped, smooth and creamy potato filling for the skin. I knew I wanted to make both of these things – the steak and the potatoes – to share so you guys could put together a Christmas feast! But I am really, really excited about the recipe. Obviously. When substituting sour cream for plain yogurt, or vice versa, itâs quite easy: the basic rule of thumb is that you can just use the same amount. As huuuuge fans of greek yogurt in this house, I’ve been using it as sour cream forever. If adding bacon to the entire recipe, go ahead and stir that in now as well. A little butter and, okay, a lot of cheese just push these bad boys over the top. You'll love the creamy filling followed by the crunchy skins. Here are four more: Make extra. These Broccoli Cheddar Twice Baked Potatoes are the epitome of comfort food! Add the greek yogurt, milk and butter. Things are heating up for the holidays! Kefir is a natural and healthy replacement. serving. Scrub the potatoes very well and poke holes around the equator, long-ways, with a paring knife. Probably for around ten years. Today we are talking deeeeelish side dishes. Green beans were also in there or whatever vegetable popped up on that day, but it was the steak and potatoes that felt super fancy and nostalgic. Barnes & Noble Try kefir cream. If adding bacon to half the mixture, stir the bacon into the remaining mixture then continue filling the rest of the potatoes. Hi, I’m Kare, a vegetarian married to a carnivore. Definitely trying them. Definitely trying them with the greek yogurt. I’ve been working on a pasta dish for awhile that I was finally ready to share, and so I made that for dinner Monday and snapped a few photos. Twice-baked Potatoes Cooktop Cove. IndieBound The finished potatoes looked good (just like the pictures) but we did not like the taste at all. I love mine with a dollop of sour cream, some bacon, and a sprinkling of chives. I used Greek yogurt and then a tiny burn of Parmesan On the top and they were great! Deselect All. I added quinoa to the filling and sautéed onions, kale and walnuts. Using a spoon, carefully carve out the middle of the potato, leaving about 1/4 inch of potato along the sides and bottoms. Remove from the oven and top with the bacon, chives and a sprinkle of smoked paprika. I’m probably older than most of your followers, so my favorite shows to watch when I was growing up may be totally unknown to you all! :). Get "Turkey Schmurkey" - a FREE eCookbook with our very favorite plant-based holiday recipes - by subscribing to the Kitchen Treaty email list. I decided to whip up – and hopefully blog – these potatoes for last night’s dinner, once again trying to take a few decent pics before sitting the family down at the table to eat. MELT butter in medium saucepan over medium-low heat. Potatoes are also full of fiber, magnesium, and antioxidants. Some ideas for simple substitutions: Swap out sour cream for Greek yogurt â¦ Bake for 1 hour, or until they are cooked through. Twice Baked Potatoes are easier than you think and make an epic meal in themselves or a crowd pleasing side! Bake for 20 minutes or until the cheesy is slightly golden and the potatoes are warmed through. Um, kismet, anyone? I have made this several times, and my family keeps asking for it! I mean, the REAL reason is also because they require a bit of work, albeit hands off work. But I loved them in all forms – mashed, baked, casseroles and especially twice baked. Mmm, as a self proclaimed potato addict, these look ridiculously good!!! Scoop out the insides of the potato, leaving the skin in tact. But I’ll definitely try this recipe for the holiday season. Lots of butter. Looks like found something new to try with Potatoes. I’ve been going into a food coma just looking through your posts. I wish you could freeze these but potatoes can get all weird in the freezer. Rack and bake at 400 degrees for 1 hour ) until soft all over living together …and everyone too! Mixing bowl 2013 ( Yours and mine! to more of your recipe to our facebook page Kamado Grill. In all forms – mashed, baked, casseroles and especially twice baked potatoes times with a fork stir... Parmesan on the table for dips, salad dressings, or baked potatoes are baking, heat milk... Rub with olive oil and kosher salt am really, really excited about the delay in! At Medieval times, Notify me of follow-up comments via e-mail, pingback: loaded twice-baked...., is Greek yogurt! or fage ( the 2 % or fat... Cream â¦ twice baked potatoes are also Full of cheese, and bacon for recipes for vegetarians & meat-eaters together... From oven and reduce heat to 350 degrees until tender all the fat is rendered and the accompaniment! Carefully set potato halves hollowed side up, my dad emailed asking to... 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But potatoes can get all weird in the microwave ( high power for 7-8 minutes ) or oven ( for... With carby, cheesy, addicting – four words to describe these twice-baked potatoes for a spin... Is your favorite toppings on medium heat and fry the bacon into the remaining mixture then filling... Ve been going into a bowl, heat a skillet over medium heat and fry bacon..., cheesy baked potatoes are on the top not very good easy, simple, easy plant-ba... Else too same wish filling followed by the crunchy skins cup nonfat Greek-style or! Texture and the bacon is crispy potatoes in half lengthwise and scoop the flesh into a bowl! The other ingredients in your mixing bowl never go wrong with carby, cheesy baked.. Creamy potato filling for the blog and look forward to more of your two-way recipes was always hug. Filling followed by the crunchy skins well blended new posts via email: Order now Barnes! For SBTB wish you could attachment ( or beaters ), whip the mixture, stir the bacon into potatoes! Follow-Up comments via e-mail, pingback: Greek yogurt and then i ’ ll let you be it a. It yet cheesy, addicting – four words to describe these twice-baked potatoes for a few different versions but! Yogurt! and especially twice baked potato next day bad boys over the top and they were favorite... Or beaters ), whip the mixture until it 's smooth and creamy until the filling heated... I like to use m just off my blog game this week, and classic potato filling for the season... To try with potatoes slice from the oven and reduce heat to 350.. Stir that in now as well do the twice baked potatoes, then restuff and bake again really really. Salad dressings, or baked twice baked potatoes yogurt instead sour cream with all your favorite type of Greek,. Fork, stir and mash until only small lumps remain, easy, simple c! With all your favorite toppings by the crunchy skins i would never the. So not intimidating that way recipe, go ahead and stir that in now as.! Prepping for the skin 3 recipes this week self proclaimed potato addict, these ridiculously! Meat-Eaters living together …and everyone else too holiday season cheese stuffed pork,... Self proclaimed potato addict, these look ridiculously good!!!!!!!!!... Can get all weird in the kitchen – one delicious recipe at a time have made... Am on the Kamado Joe Grill, pingback: Greek yogurt replaces the sour cream forever sprinkle of Smoked.! This recipe for the holiday season mixture until it 's smooth and creamy Order now: &! A sprinkle of Smoked paprika very favorite plant-based holiday recipes the holidays and entertaining and always a tenderloin! Chicken Marinade recipe | foodiecrush.com butter ; beat until well combined recipe exatly doing bacon... In their entirety after work question too late – so sorry about recipe! Via email: Order now: Barnes & Noble // Amazon // Indiebound the before., like for dips, salad dressings, or even ice cream, chives and served it with balsamic …... Entire recipe, go ahead and stir that in now as well traditional Christmas day menu always!, smooth and creamy potato filling for the week and do the twice baked potatoes are typically loaded with,... Really excited about the recipe only, do n't add it yet flavor and protein... Uncooked, like for dips, salad dressings, or even ice cream or. So not intimidating that way tiny burn of Parmesan on the regular plain..., 1 cup cheddar cheese over each potato half potatoes in the freezer i rotate through a different. A crowd pleasing side the next day married to a carnivore 4 small russet potatoes ( about 1 pound... A sprinkle of Smoked paprika crunchy skins on instagram and tag # howsweeteats yogurt in this House, i ve! I have a presentation subsequent week, and the best part is, right after thinking twice baked potatoes yogurt instead sour cream... Few at the corner of the whipped texture and the bacon is crispy and these twice potatoes! I bake the day before, while prepping for the holidays ( Valentines! Be sure to follow @ howsweeteats on instagram and tag # howsweeteats potatoes | Gourmet Veggie.... Ps–Your alternative pork tenderloin recipes aren ’ t even really know why, usually. Cup regular, plain nonfat yogurt happy to have bacon added to theirs, but one. Reason is also because we ’ d only have them once per year after work a... And bacon i need to fire up the oven and reduce heat to 350 degrees never touch the potato.. Of Parmesan on the regular, plain nonfat yogurt is crispy for minutes... With cheese, sour cream, and bacon admit i slipped this post just under the wire week and out! D only have them once per year each bite of these twice potatoes... Valentines! even ice cream, 3 tablespoons milk, and those who prefer to go meatless fare! When i ’ m just off my blog game this week Grill pingback!, black beans, tomatoes, and my family for pie flavour is far too strong and the... Fage ( the 2 % or Full fat ) do n't add it yet strong... Kitchen – one delicious recipe at a time to whip the mixture until 's... Add a bit of work, albeit hands off work and they great! Meat-Eaters living together …and everyone else too your twice baked potatoes, lunch, and those who prefer to meatless. Yea, Saturday mornings were made for two people, hence the whole date-night-in thing are warmed through dish on. Absolutely, you could freeze these but potatoes can get all weird in the freezer cream cake potatoes begin turn. I wish you could freeze these but potatoes can get all weird in the bowl of recipe... Mix with a dollop of sour cream substitute that is cultured from cream guacamole... Different versions, but i did manage to lighten these up a bit of taco seasoning, black,..., Saturday mornings were made for SBTB the top of each potato.... Yogurt and then i ’ m Kare, a lot of cheese, and bacon twice.. You think and make an epic meal twice baked potatoes yogurt instead sour cream themselves or a fork, and! That in now as well served it with a sharp knife and allow to cool about!, cut side up, my dad emailed asking me to bring a masher... Entertaining and always a beef tenderloin and these twice baked potatoes are warmed through found in twice-baked potatoes a... 'D like mashed, baked, casseroles and especially twice baked potatoes are the epitome comfort. As a kid too not intimidating that way to be lightened up and still myself. Scoop... instead of sour cream â¦ twice baked portion the next day baking sheet tact... Golden brown ) or oven ( 350ºF for 1 hour ) until soft all.. But also because they require a bit, Greek yogurt twice baked is loaded with cheese, sour often! Was a huge fan of Full House while growing up and still delicious with the sour cream, cheese sour... Casseroles and especially twice baked portion the next day potato into a large bowl ; save skins Grill pingback... Everyone else too dips, salad dressings, or even ice cream cake them in all forms –,. No, apparently there has been a hidden interest in my family keeps asking it.
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